"A Night with Karweng" Organized by Taylor’s Barista Club The Taylor’s Barista Club always believe that by standing on the shoulder of giants, we get to see even further. Hence, the club was...
SFSG Culinology® Webinar Series on Food Fraud as an Emerging CrimeFood fraud is an emerging crime with profit at its root. Despite the strict enforcements, technologies and transparency, food fraud...
International Tourism Webinar Series on "Revitalizing ASEAN MICE Industry"Taylor's University, Malaysia, James Cook University, Singapore and Universitas Pancasila, Indonesia recently co-organized the 5th ASEAN...
"The ABCDs of Advertising" by Adjunct Associate Professor Selva Ganapathy, Grey Group MalaysiaCopywriting is an essential part in advertising and marketing as it involves skills in copy ideation, conceptualization and the great Big...
Taylor's Culinary Institute Open Cooking Class with Taylor's University Chef Vincent & Chef JeremyTaylor’s Culinary Institute organized an Open class by Chef Vincent and assisted by Chef Jeremy. They conducted a cooking session at home...