Budget Forum on Unleashing Malaysia's Tourism Industry Potential: Strategies for Sustainable GrowthOn 25th of October 2023, School of Hospitality, Tourism and Events (SHTE), Faculty of Social Sciences and Leisure Management, Taylor’s...
Exploring Opportunities for Hotel Management Students' Professional Growth in Resorts World Genting10 students of Diploma in Hotel Management (DH) under the Taylor’s Culinary Institute were honored to take part in an inspirational World...
Meet the Brilliant Minds Making Waves in World's Top 2% Scientists - Prof. Mostafa & Dr. StephanieWe are excited to announce the outstanding achievement of our two faculty scholars, Prof. Dr. Seyyed Mostafa Rasoolimanesh and Dr....
Taylor's Hospitality & Culinary Arts Students Shine at Culinaire Malaysia Food & Hotel Malaysia 2023Taylor's School of Hospitality, Tourism & Events (SHTE), School of Food Studies & Gastronomy (SFSG) and Taylor's Culinary Institute (TCI)...
Taylor's Culinary Institute 'Campur2 Nasi Lemak' Celebrates Unity & Breaks Guinness World Records Taylor’s University supported by Taylor’s Culinary Institute celebrated Malaysia's National Day and Malaysia Day with a unique event held...