Industry Advisory Panel (IAP) 2020School of Hospitality, Tourism & Events (SHTE) hosted its virtual Industry Advisory Panel (IAP) on 26th November 2020 with 15 IAP members...
Bioactive Compounds of Spices: Flavor Innovation on DemandThe 3rd Culinology® Webinar series entitled “Bioactive Compounds of Spices: Flavor Innovation on Demand” was successfully organized under...
Insights by Mr. Justin Juhun from Conservation Center of Gaya Island ResortAn inspiring story about passion for conservation was shared by Mr. Justin Juhun from Conservation Center of Gaya Island Resort under YTL...
Psychology Day: “Fostering the Inner Child”“A person's a person, no matter how small.” — Dr. Seuss “After all, "It is easier to build strong children than to repair broken men.” —...
STEP–UP Preparatory Workshop SeriesThe Bachelor of International Hospitality Management is never short of Industry engagements and this round it was the STEP-UP Preparatory...