On November 29, 2023, the School of Hospitality, Tourism and Events (SHTE) hosted an exclusive Industry Advisory Panel (IAP) Meeting that...

The triumphant celebration of the post-pandemic resurgence, hosted by Taylor’s Culinary Institute, demonstrated its commitment to...

Assoc. Prof. Dr. Elise Line Mognard, Programme Director of Postgraduate Programmes in Food Studies at Taylor’s University, showcased her...